Say Ciao! offers lunch, appetizers, small plates and more Monday – Friday, 11:00 am ~ 8:00 pm (and later…) Enjoy amazing sandwiches, quesadillas, awesome burgers, hand cut french fries, salads, Chef Peter’s unique soups, chili con carne with roasted green chilies and side items including our pasta salad prima, garden salads, kettle chips and our in-house baked sweets. At 4:00 each day an amazing array or hand crafted appetizers takes center stage in addition to our incredible menu. SW blue corn crusted calamari with tomatillo relish, Cantonese style ginger, honey and sesame seared pork belly with pickled cucumbers, and baby lamb rib chops grill with rosemary and balsamic glaze might be offered… Always know the offerings will always be fresh, innovative and always unique as chef Peter always comes up with.

In addition to being open for lunch, our dining room may be used for a private event space on weekends. Wine tastings, wine dinners, corporate events including hors d’ oeuvres, full plated and buffet dinners, appetizers and fine wines and beer will be offered. Email Chef Peter for info and availability!

             Our menu, offered Monday – Friday, 11:00 am until close…

                           Call 360.448.7111   ChefPeter@Say-Ciao.com

                                  A handy PDF of our lunch menu to print…

                                        Our current tap list          

                          

                          Say Ciao! dining room

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