Join Chef Peter on November 18th, 6:30 at Say Ciao! for a family style five-course dinner of seasonal fare. Prepared to […]
Archive for the ‘Appetizers’ Category
Shrimp and scallop cakes with peach vinaigrette
I make this appetizer for catering on a regular basis, usually paired with an orange saffron aioli. However since peaches […]
Catered French dinner
Putting together a menu for a small dinner late this coming summer for a gentleman who donated dinner for eight […]
Wedding catering menu for this weekend…
Classic summer menu featuring a variety of items to make for a fun and versatile meal for many! Menu for […]
Pub Talk catering
Tonight we cater Pub Talk at the Artillery Barracks. Came up with a new menu item just for the evening […]
Menu for an upcoming event…
Had a lot of fun putting this one together! Next September, fund raising auction in Longview, for 250 attendess… Heavy […]
Wine dinner catering
We are catering a really fun dinner tonight for 14 guests; here is the menu. The client gave me the […]
Deviled eggs galore!
I think we might need to add some of our own renditions of these amazing sounding recipes… Deviled eggs galore!